Castanha da Amazônia
Amazon nut The Amazon nut (Bertholletia excelsa), also known as Brazil nut or Pará nut, is the seed of the Brazil nut tree, a native tree of the Amazon that can reach up to 147 ft in height. The collection of nuts is a traditional activity carried out by the people who live in the Unini Extractive Reserve in the Rio Negro Territory, contributing to the valorization of the standing forest and its people. To collect the nuts, groups spend many consecutive days in the forest, setting up camp among the trees and patrolling a large area of forest, contributing to territorial monitoring. With one of the largest marketing volumes in the Amazon, the Brazil nut is a product with great potential to generate income for thousands of Indigenous, quilombola, and extractivist populations. Brazil nuts, sourced through ethical commercial relationships with transparency, traceability, and origin, are a versatile ingredient that can be used for direct consumption, as an ingredient in the food industry, and in the production of various products in the cosmetics industry.
COMMUNITY ORGANIZATIONS

IMPACT
The harvesting of this product impacts:
IMPACT
The harvesting of this product impacts:
WHERE TO BUY
See also

Yerba Mate drink with Mushrooms

Cogumelo Yanomami

Alimentos à base de plantas

Pirarucu

Castanha do Brasil

Pimenta Asîsî

Pimenta Baniwa

Mistura para Bolo - Babaçu e Cacau

Farinha de Babaçu

Arroz 7 Grãos Ritto

Cumaru

Óleo de Pequi

Molho de Pimenta jiquitaia Baniwa com açaí

Geleia de manga com cumaru

Molho de banana com pimenta asîsî

Cogumelo

Imuno Blend

Grão Sabor Castanha do Pará e Quinoa

Farinha Uarini

Cumaru

Óleo de babaçu

Mel

Chutney de manga com Pimenta Asîsî

Chocolate ao leite de coco 54% cacau com cumaru

Chocolate ao leite de coco 52% Cacau com Castanha-do-brasil

Supershake

Mel do Tumucumaque Ano Zeni

Mel do Tumucumaque Wanë

Chocolate especial 45% cacau com Cumaru Kayapó

Castanha Coopaiter

Farinha de Castanha-do-Pará

Castanha-do-Pará

Superalimento em pó

Cacau Ativado da Floresta

Farinha de Babaçu

Biscoito Castanha do Pará e Limão

Chocolate com Castanha Kayapó

Chocolate ao leite de coco 50% cacau com Cumaru

Chocolate 60% Jambu e Pimenta Asîsî

Immuno Mushroom